Can I substitute soy yogurt for whipping cream in a pie recipe? - pumpkin yogurt soy cream
I am making a pumpkin pie lactose-free, and can not find a replacement for soy cream. Can I place with soy yogurt?
Friday, February 5, 2010
Pumpkin Yogurt Soy Cream Can I Substitute Soy Yogurt For Whipping Cream In A Pie Recipe?
4 comments:
May ~
Probably not, it would be difficult to think of the cake, although it will affect the yogurt flavor is more bitter than creamy. You can also use a little cream cheese or vegan cream and mix with a little soy milk, or just a little mix of silken tofu.
If you put whipped cream on top like, it's easy to find products not in aerosols - is a product of changing oil. Come to think of it, he wanted to, you could buy an oil change Topping - such as Cool Whip or so, and the mixture of soy milk on the inside of that cake.
As the use of only after the cream cake in the oven, you can enjoy what the cake surface. I can not imagine the yogurt on a pumpkin pie myself, but the green light, if you like.
If it replace condensed milk, which is used in cake mix, then you know that soy yogurt would work, because it makes a cream that is flavored with pumpkin. I know not how yogurt is combined with other ingredients.
Have you tried this recipe for pumpkin pie lactose-free?
http://lactaid.allrecipes.com/Recipe/Det ...
It could, but the taste of the finished product.
A better natural substitute would be a bit of cream cheese and vegan soy milk mix until you have the same consistency as cream. Otherwise, just use the thickener compensate for increased soybean milk and easily.
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